Eggplant Parmesan is a delicious and popular Italian-American dish made with breaded and fried eggplant slices layered with tomato sauce and cheese, then baked until golden and bubbly. It was one of the few thing my brother-in-law & I agreed on. This take has stiff competition from delicious versions from 2 of my sisters-in-law. It’s… Continue reading Delicious Air Fryer Eggplant Parmesan
An air fryer is touted as a fantastic kitchen appliance using hot air to cook food, providing a healthier alternative to deep frying. They seem to be easy to use and perfect for novices.
Never having a FOMO, I belatedly bought a small Ninja AF100 air fryer to reduce the amount of olive oil I spend in frying and both save time and get more even results. As a single, this sized fryer is perfect for me, often leaving some leftovers.
Why learn to cook? In some cultures, cooking is an essential life skill that is often passed down through generations, and many young people learn how to cook at a relatively early age. This used to be the rule in America, but since the 1970’s home cooking has declined and became even less common as… Continue reading How and Why You Should Learn to Cook
These chicken recipes showcase the diverse and delicious ways chicken is prepared and enjoyed around the world, each offering a unique blend of flavors and culinary traditions. Indian chicken recipes Eastern Mediterranean recipes Asian chicken recipes Back to main food & cooking post
Use your microwave more often The microwave is underused for cooking from scratch. Anything that can be steamed, blanched or boiled, can be prepared faster and probably better in a microwave. It’s an easy, quick and tasty way to cook vegetables. I’ll be showing how to cook fresh vegetables. For frozen ones just follow the directions… Continue reading Microwave Your Vegetables to Preserve Flavor and Nutrients
These are recipes I’ve developed based on my experiences traveling in India over many years.
I love to cook & enjoy discovering new recipes when I travel. What about you? Emails are kept private and will not be shared or sold. (Scroll up after submitting to see all responses) Loading…
As in all my travel posts, I concentrate on places I’ve actually been, so a perhaps unusual coverage reflects our particular interests and opportunities
Dredging mixture: Main ingredients Sauce: Place the dredging mixture in a plastic bag. Cut the fish against the grain, into large pieces, about 2″ wide. Place the fish in the bag, Close the top and shake until all pieces are coated. Heat 3 T oil in a cast iron skillet. Sauté the onion and ginger… Continue reading Machi Dahi – Indian Fish with Yogurt
Coriander Curry Chicken is a spicy addition to your poultry recipes, yet very different from the usual curries. Ingredients •8 chicken, leg pieces•2 leeks, or 1 medium onion•1 stalk celery 1 – tomato, chopped•1/2 cup – white wine•1 cup – chicken stock•1 cup – yogurt Curry:•1/4 t – cayenne•1 t – turmeric•1 t – paprika•1… Continue reading Coriander Curry Chicken Recipe