Small Bites, Big Flavor: Dim Sum with Air Fryer or Steamer

Shu Mai (Shumai) is a popular Chinese dumpling that originated in the southern region of China. These dumplings are typically small, open-faced, and round. Shu Mai wrappers are made from a thin, unleavened dough, and they are usually filled with a mixture of ground pork, shrimp, and various seasonings. Sometimes, you might find variations with chicken, beef, or even vegetables.

Delicious Air Fryer Eggplant Parmesan

Eggplant Parmesan is a delicious and popular Italian-American dish made with breaded and fried eggplant slices layered with tomato sauce and cheese, then baked until golden and bubbly. It was one of the few thing my brother-in-law & I agreed on. This take has stiff competition from delicious versions from 2 of my sisters-in-law. It’s… Continue reading Delicious Air Fryer Eggplant Parmesan

How and Why You Should Learn to Cook

Why learn to cook? In some cultures, cooking is an essential life skill that is often passed down through generations, and many young people learn how to cook at a relatively early age. This used to be the rule in America, but since the 1970’s home cooking has declined and became even less common as… Continue reading How and Why You Should Learn to Cook

Chicken Recipes From Around the World

These chicken recipes showcase the diverse and delicious ways chicken is prepared and enjoyed around the world, each offering a unique blend of flavors and culinary traditions. Indian chicken recipes Eastern Mediterranean recipes Asian chicken recipes Back to main food & cooking post